Canteen Menu Update – New Winter Menu from Monday 10 August
The Harbour Café launches its Term 3 winter menu on Monday 10 August 2026: new hot meals of the day, pumpkin soup, a halal chicken burger and sushi days. Orders close 8:30am on the Parent Portal.
The Harbour Café's winter menu changes from Monday 10 August 2026. We have listened to student feedback (more hot food, more halal options) and to the dietitian who reviews our menu each semester. The full menu with prices and allergen information is on Canteen Menu and Lunch Orders.
Hot meal of the day – $7.50
| Day | Meal | Notes |
|---|---|---|
| Monday | Butter chicken with rice | Halal |
| Tuesday (Senior only) | Beef burrito bowl | GF |
| Wednesday | Pasta bolognese | GF pasta option |
| Thursday (Senior only) | Thai chicken curry with rice | Halal, mild |
| Friday | Fish and chips | — |
Remember the Junior canteen operates Monday, Wednesday and Friday; the Senior canteen is open Monday to Friday.
New this term
- Pumpkin soup with a bread roll – $5.50 (vegetarian, GF roll on request).
- Halal chicken burger – $6.50.
- Sushi packs – $6: Junior on Wednesdays and Fridays, Senior daily. Choose tuna, chicken teriyaki or avocado-cucumber.
- Sandwiches ($5–$6.50), fruit cups ($2.50) and the usual drinks and snacks continue unchanged.
Temporarily off the menu
Meat pies and sausage rolls are unavailable this term due to a supplier change. We expect them back in Term 4 once a new nut-free supplier is confirmed.
Ordering
- Order by 8:30am on the day via Parent Portal → Lunch Orders. Junior orders are delivered to classrooms at lunch; Senior students collect from the café window.
- Junior is cashless — no counter sales. Senior students may use their student card or order online.
- Please record allergies in your child's Portal profile so they appear on the lunch bag label.
Allergy notes
The Harbour Café does not sell nuts or products containing nuts. Halal (H) and gluten-free (GF) items are marked on the menu and labels. Please ask if you need ingredient lists — we are happy to help.